Environment: Lovely warm ambiance. Spacious and high ceiling. Toilet was spacious too; can improve by applying more diligence.



Service: Great! Attentive and they even held the wine bottle properly (At last, someone who actually knew how to waiter properly)


Food: They messed up my tuna steak – over cooked, way too much salt AND managed to make the fish texture hard (from dehydration?)  🙁

Bocconcino, London

Fondant au chocolate – Tasted good, the plating was a bit sad.

Bocconcino, London

In short: elegant environment, lovely service, overpriced… and atlas, mediocre if not poorly made cuisine. Will not return for sure.


How to get here?

Nearest tube: Green Park station



Blanket rule:

Bring some dear friends. Good company is the best recipe for any fab restaurant expe


rience 🙂 I had a great time; you know who you are 😛



I personally take cooking very seriously. However, food is a very personal experience and taste is a subjective fickle matter.


Need I say that this was not a sponsored post?


Please be a sweetheart & follow my social media xox

Bloglovin’ / Google+ / Twitter / Instagram / FacebookPinterest



Salut, I am Joyce. 40 something living in Paris. Appreciate little things and share giggles. Prudent, no nonsense reviews. #ExploreLaughRepeat

Leave a Reply

%d bloggers like this: